cuisine

Ep 28 - Courtney Nichols, Party Programmer

Does the idea of planning a party make you want to curl up in a corner and cry? For Courtney Nichols it took numerous attempts at higher education before she finally embraced the idea that she is a creative person. Once she nurtured her penchant for fun, love of disco and fine dining, plus her wild imagination,  Courtney became a visionary behind some of the most unique parties in Los Angeles.

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Ep 26 - Joshua Jayindo, Monk

Are you seeking perfection? Joshua Jayindo became an ordained monk in Thailand, taking a vow of celibacy all in an effort to achieve his full potential as a human being. Since leaving the monkhood he is now incorporating his training into his current pursuits as a chef, masseure, husband and father. His life and creativity are guided by the belief that the mind, body, and earth are all interconnected through the transference of energy.

Ep 10 - Tony DiSalvo, Chef

CIA trained chef, Tony DiSalvo's approach to cooking has been an evolution in creativity. During his twenty-six years in the industry he's grown to appreciate the simplicity of ingredients, the exploration of world cuisines, and inspiration provided by nature.